Background


Vinum Cellars is a collaboration of winemakers Richard Bruno and Chris Condos, who first became friends while they were students at UC Davis. They share a long standing passion for Chenin Blanc and fondness for the more obscure grape varieties.

After graduation, Chris went to work for Pine Ridge as Enologist, and Richard went to Bonny Doon as their distiller. Shortly after, their friendship was solidified over Chenin Blanc with the creation of their first wine "Pointe Blanc". Currently the Vinum Cellars team is working with over 14 grape varieties from El Dorado and San Benito Counties to Napa Valley.

Vinum Cellars is a small California Winery well known for producing wines of the highest quality. The grapes are selected from premium coastal and cool climate growing areas within California. The wines are made by hand in small batches to allow the varietal character of each wine to express itself.
Winemakers
Richard Bruno
Chris Condos

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WINE SPECTATOR Tasting Highlights:
"A dozen big Golden State REDS that won't take a big toll on your wallet"
MaryAnn Worobiec  @ www.winespectator.com
Posted: Monday, June 22, 2009
VINUM CELLARS
2007 PETS, Petite Sirah

"Two labels stood out from the pack when the bags came off in our blind tasting, including the PETS bottling from Vinum. "Pets" is an old nickname of Petite Sirah, and the bold black- and red-lettered label states that a portion of the profits from the sale of this wine will be donated to a San Francisco SPCA animal-shelter fund."

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135 Camino Dorado, Suite 6, Napa 94558, phone 707.254.8313, fax 707.254.8314, toll-free 888.66VINUM