Medium golden color with aromatic sweet vanilla oak, ?baked Fuji apple, lychee and Bosc pear notes. The palate begins creamy and then hints of cinnamon spice followed by dried apricot and pineapple and backed by passionfruit and guava. The wine finishes with silky vanilla and juicy honeysuckle flavors which finish long and soft on the palate.

The color of this Burgundian inspired fine Pinot Noir is medium garnet and aged in 2 year old French Oak barrels for 18 months on its natural lees with no racking.
The aromas of this wine are of ripe black cherry with some leather and earth notes in the backdrop. The ripe cherry is sappy and rich on the palate and the wine finishes with an elegant silky texture best described as supple and combines well with the strawberry, raspberry coulis and a suggestion of spicy clove and cinnamon.

90 PTS, Wine Enthusiast
"This is a value-driven wine that overdelivers on its price point, offering black cherry, vanilla and dried herb around an oaky center. Made in a full-bodied, fleshy and lush style, it finishes in earthy varietal character and drops of cinnamon." - V. B. 

VinePair, 6 Best Red Wines for Fall 2020
"Cabernet Sauvignon is from France, but California is definitely its second home. This bottle is a classic style from the Paso Robles region in the Central Coast. It is big and juicy, but not too heavy. The acidity lifts the body of the wine up on the palate and won’t weigh you down." - K.B.

90 PTS, Wine Enthusiast
"Dense aromas of black currant, earthy herbs, tobacco and pencil shavings show on the nose of this bottling. Brighter touches of plum and mulberry power the palate, where chopped herbs and graphite flavors add complexity." - M.K.